Spindrift Cellars Wine Dinner at del Alma on March 16!

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Del Alma will be offering a special 5-course dinner featuring Spindrift Cellars on Thursday, March 16th at 6:30pm. Spindrift is a local, family-owned winery in Philomath that has been producing a great selection of both white and red wines since 2003. Owners/winemakers Matt and Tabitha Compton will be at the dinner to introduce and talk about their wines, including the 2012 Reserve Pinot Noir among others. Chef Conor Claffey-Koller has created another amazing pairing menu to showcase the great variety and diversity of Spindrift’s wines. Price is $80 per person (does not include gratuity). We have limited seating, so make your reservations today! 541-753-2222 or email info@delalmarestaurant.com

First Course
Cold Smoked King Salmon
Aji Amarillo, salmon roe escabeche, oil-cured cherry tomatoes, spiced pepitas, avocado, cilantro
(Paired with 2014 Pinot Blanc)

Second Course
Pavo Relleno in Mole
Slow-cooked turkey rolled with turkey and bacon sausage, mole negro, apple salad, roasted squash, grilled broccolini, sesame seeds, sorrel
(Paired with 2014 Gewürztraminer)

Third Course
Duck and Blue Cheese Tlacoyos
Salsa ranchera, basil, spiced cherries, jalapeño escabeche, pickled onion, cabbage
(Paired with 2012 Reserve Pinot Noir)

Fourth Course
Grilled Ribeye
Cauliflower and potato puree, king trumpet mushrooms, duck fat, chimichurri, jus
(Paired with 2010 Syrah)

Fifth Course
Passion Fruit Hojaldra
Mexican puff pastry, passion fruit soft meringue, passion fruit curd, coconut gel, toasted coconut, passion fruit sorbet
(Paired with 2014 Late Harvest Riesling)

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